OG SENCHA ICHOKA (30g/1oz)

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Home OG SENCHA ICHOKA (30g/1oz)

OG SENCHA HIRAKI ASAMUSHI (30g/1oz)

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OG SENCHA ICHOKA (30g/1oz)

$8.00

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Categories : All Teas, First Flush Japanese Tea, Herbal Aroma Japanese Tea, Leaf, Organic, Organic Leaf, Sencha, Sencha Green Tea Bestseller

OG SENCHA ICHOKA (30g/1oz)

$8.00

Experience the delicate aroma, sweetness and smoothness of OG Sencha Ichoka!

This premium og green tea from Shizuoka, Japan is harvested during the first flush of spring and lightly roasted for maximum aroma.

With a moderate caffeine level and no astringency, it's perfect for those seeking the unmistakable flavor of Japanese tea.

Instruction

For 1 serving
(1) Amount of tea leaves: 1 tsp (4g) (0.14oz)
(2) Add 200ml (6.76oz) hot water 95℃ (203℉)
(3) Steeping time: 50 seconds

Characteristics

The tea master's craftsmanship is manifested in the production process, which optimally samples the properties of the raw material.

Steamed sencha is created through wilting, steaming, and kneading.

Special Notes

The unmistakable scent of Japanese tea is punctuated by an aromatic sweetness, akin to vanilla.

This OG Sencha Ichoka is smooth, with little to no astringency, and not overly vegetal.

The story behind of production

ICHO means a technique in which picked tea leaves are left in a well-ventilated place to wilt and promote the development of fragrance.

Osada Tea Japan Final Roasting Master SAKUYA

Final Roasting Master SAKUYA's Comments

Gently withered after harvests to preserve its lovely scent, this tea is lightly roasted to maintain maximum aroma!

Ingredients: OG Green Tea
Cultivar: TEA MASTER BLEND
Harvest: Spring (First Flush)
Farm: Tenryu, Haruno
Region: Shizuoka, Japan
Expect Annual Production: 100kg / 220 lbs
Manufacturer: OSADA Seicha Co., Ltd.
GTIN (JAN): 4986426081587
Steaming: Medium
Roasting Level: 3
Caffeine Level: Medium
Origin: Made in Japan with Japanese Material
Special Note: Wilted to bring out the unique aroma
Product Dimensions: 6.69 x 4.72 x 0.59 inches; 1.0 Ounces
Keeping Method: Best within 30 days after opening
Serving: 2-3 times with the same tea leaves
(Recommend a higher temperature than the first brewing.)

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