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12
Mar
News
Matcha Powdering Process and Characteristics
Matcha is tea leaves ground to a fine powder of about 10 microns. The finest ones are down to 5 microns. Salt averages 400 microns, corn st...
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11
Mar
News
Haruno village in the mountains of west Shizuoka
The organic tea plantation, a few angles of which are explored in the this photos, is located in Isagawa, an area within Haruno village in ...
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10
Mar
News
Japanese tea cultivars and their characteristics
Over the years, the standard cultivar, making up approximately 70 percent of Japan’s overall tea plantation area, is. Yabukita.Yabukita was...
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22
Feb
News
To our wonderful customers all over the world!
Hello, tea lovers! We are thrilled to offer worldwide shipping from Osada Tea Japan :) We are committed to providing fast and relia...
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