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[OT-23] ORGANIC YAMABUKI NADESHIKO (30g/1oz)

$12.00

Japan's first organic black yeast fermented tea. OSADATEA's original tea made by the method similar to that used for sake. Recommended No. 1 product that no other company has. The characteristic is that there is no astringency or bitterness at all, and it is very mild and smooth to the...

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Japan's first organic black yeast fermented tea. OSADATEA's original tea made by the method similar to that used for sake. Recommended No. 1 product that no other company has.

The characteristic is that there is no astringency or bitterness at all, and it is very mild and smooth to the taste.

The flavor increases when brewed with boiling water for a long time. It is also possible to make a large quantity with a small amount of tea leaves by boiling and brewing. The freshly brewed flavor has an aroma that gives a sense of cocoa and a honey-like, nearly sweetness, but there is no sugary sweetness at all.

The microbial fermentation process makes body warming, unlike green tea. It has also been recognized in academic articles for its high health content, and is said to help smooth digest and improve the body's resistance to fat accumulation.

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  • [OT-23] ORGANIC YAMABUKI NADESHIKO (30g/1oz)

    [OT-23] ORGANIC YAMABUKI NADESHIKO (30g/1oz)

    $12.00