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OG MATCHA TENRYU OKUMIDORI (20g/0.7oz)

¥1,800
Out Of Stock
[OT-06] ORGANIC MATCHA TENRYU OKUMIDORI (20g/0.7oz)

OG MATCHA TENRYU OKUMIDORI (20g/0.7oz)

¥1,800
Out Of Stock
Out Of Stock

Tenryu Okumidori Matcha comes from a cultivar known for its highest quality and superior color.

When mixed with hot water, the powder foams beautifully, giving it an alluring scent and flavor.

Roasting master SAKUYA finished it off with a strong fire, bringing out the rich umami taste of this ogc matcha.

Enjoy the perfect cup!

Instruction

Traditional Matcha for 1 tea bowl
(1) Sift Matcha Powder: 1/2 tsp (2g) (0.07oz)
(2) Add 70ml (2.37oz) hot water 80℃ (176℉)
(3) Whisk until foamy with a bamboo Chasen

Characteristics

When sorting through various Matcha products, it can be overwhelming to decide which one is the best for you.

Try Tenryu Okumidori for a professional-grade experience, and you'll quickly understand the distinctions among diverse Matcha.


The story behind of production

The OKUMIDORI cultivar is renowned for its stunning visual presence, evident both in its powder form and when mixed with hot water.
Moreover, its excellent foaming properties are also noteworthy.

 

Osada Tea Japan Final Roasting Master SAKUYA

Final Roasting Master SAKUYA's Comments

I was confident in the material quality of the product, so I took a chance to finish it with a high-temperature roast.
This allowed me to bring out the umami flavor more clearly.

 

 

Ingredients: OG Matcha (Green Tea Powder)
Cultivar: OKUMIDORI
Duration of tea leaf sun shaded: 20~25 days
Harvest: Spring (First Flush)
Farm: Tenryu
Region: Shizuoka, Japan
Expect Annual Production: 300kg / 661 lbs
Manufacturer: OSADA Seicha Co., Ltd.
GTIN (JAN): 4986426081167
Steaming: Light
Roasting Level: 5
Stonemill: Yes
Grade: Ceremonial
Caffeine Level: High
Origin: Made in Japan with Japanese Material
Special Note: Tenryu area
Product Dimensions: 6.69 x 4.72 x 0.39 inches; 0.7 Ounces
Keeping Method: Best within 30 days after opening

 

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