OG MATCHA KOGAMO (20g/0.7oz)

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家 First Flush Japanese Tea OG MATCHA KOGAMO (20g/0.7oz)

OG MATCHA KIKYO (20g/0.7oz)

¥1,000

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OG MATCHA KOIAI (20g/0.7oz)

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[OT-12] ORGANIC MATCHA KOGAMO (20g/0.7oz)

OG MATCHA KOGAMO (20g/0.7oz)

¥1,600

存货单位 :
类别 : All Teas, Ceremonial, First Flush Japanese Tea, Matcha, Matcha Green Tea Bestseller, Organic, Organic Matcha, Powder

OG MATCHA KOGAMO (20g/0.7oz)

¥1,600

Whisk a cup of history with this OG matcha Kogamo!

This ceremonial grade matcha powder is made with og ingredients, grown on the Tenryu farm in Shizuoka, Japan, with a light steaming and a 7-level roast.

Enjoy its high caffeine level, as well as the unique flavor that comes from its special Tenryu origin!

Instruction:

Traditional Matcha for 1 tea bowl
(1) Sift Matcha Powder: 1/2 tsp (2g) (0.07oz)
(2) Add 70ml (2.37oz) hot water 80℃ (176℉)
(3) Whisk until foamy with a bamboo Chasen

Characteristics

Stone-ground processing of og Matcha sourced from Shizuoka's mountainous regions.

Special Notes

In a single sip, you can experience a delightful combination of color, taste, and aroma, carefully crafted by Japanese champion tea masters each year.

Osada Tea Japan Final Roasting Master SAKUYA

Final Roasting Master SAKUYA's Comments

Expertly blended to perfection. Outstanding value for the price.

Tea connoisseurs give it their stamp of approval. Toasty roasting elevates the taste.

Ingredients: OG Matcha (Green Tea Powder)
Cultivar: TEA MASTER BLEND
Duration of tea leaf sun shaded: 20~25 days
Harvest: Spring (First Flush)
Farm: Tenryu
Region: Shizuoka, Japan

Expect Annual Production: 300kg / 661 lbs
Manufacturer: OSADA Seicha Co., Ltd.
GTIN (JAN): 4986426081228
Steaming: Light
Roasting Level: 7
Stonemill: Yes
Grade: Ceremonial
Caffeine Level: High
Origin: Made in Japan with Japanese Material
Special Note: Tenryu area
Product Dimensions: 6.69 x 4.72 x 0.39 inches; 0.7 Ounces
Keeping Method: Best within 30 days after opening

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