Organic Kukicha 100g
We make tea using only the stems of organically grown Ichibancha, which is cultivated without using any pesticides or chemical fertilizers.
Burn it well and enjoy the fragrant scent that rises.
The exudate is yellowish green.
It is less astringent than sencha and has a refreshing and refreshing taste with many fans.
It can be easily brewed in boiling water.
■Expiration date 2 year
■Blender by Japan’s leading certified tea instructor of The Japanese Tea Association
Champion holder of Japan’s 56th National Tea Tasting competition
■All our organic teas incorporate (food grade) nitrogen gas packaging to preserve freshness