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Organic deep steamed tea 100g

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    The sprout of the Yabukita variety, which was exposed to sufficient sunlight and sucked up nutrients from the ground, was deeply steamed, steamed for a longer time than usual, and burned firmly to finish.

    It is a typical deep-steamed tea from Shizuoka that suppresses astringency and bitterness.

    It features a rich and beautiful light blue color, a mellow taste and a good throat.


    ■Contents 100g
    ■Expiration date 2 year
    ■Ecocert certified

    Blender by Japan’s leading certified tea instructor of The Japanese Tea Association

    Champion holder of Japan’s 56th National Tea Tasting competition

    All our organic teas incorporate (food grade) nitrogen gas packaging to preserve freshness